In the last beautiful autumn days after the main harvest
Selected Pinot Noir grapes are hand- picked and carefully pressed. After traditional mash fermentation and biological acid degradation, the wine rests in new French oak barrels.
Deep scents of black wild cherries accompanied by distinctive roasted and tobacco flavors characterize this wine. The fine-grained, elegant tannins stimulate all the senses on the palate. An infinitely long finish makes this wine unforgettable.
3 years in French oak barrels.